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Subject:
Ginseng Root
 
Content:
Chinese Name: Renshen
Botanial Name: Radix Ginseng
English Name: Ginseng
[Origin Habitat ]: Dongbei
[Chemical Composition ]: It mainly has volatile constituents such as Panaxynol , ¦Â-Elenm-ene , Monosaccharide( Glucose , Fructose ),Disaccharide (Sucrose , Malt sugar ), Low molecular weight peptides , many kinds of Amino acids such as Threonine , ¦Â-GABA , Fumarase , Succinate , Maleic acid , Malic acid , Citrate , Tartrate , Palmitic acid , Stearate , Linoleic acid , Choline , Vitamin B ,C ,Pectin ,Gi-nsenoside Ro , Ra , Rb1, Rb2 , Rb3 , Re , Rf , 20-Glucose-Rf , Rg1 .
[P harmacological Action ]:
1 .To help the central nervous system to be clam , resist many excitants , reduce the inhibition of the central inhibitor .
2. Having anti-fatigue function .
3. To anesthesia animals , small doses make high blood pressure , big doses make low blood pressure , the gindeng dose has no significant impact to the blood pressure in patients ; Malnutrition can minorly and shortly low the blood pressuer in anesthesia animal , the ginseng soaking agent is similar to shot Maluntrion and can increase contraction and reduce hear rhythm .
4. To increase the non-specific immunity of body to many harmful factors .
 
2014/8/20
 
Company Profile:
Company Name: Fuyang Green Foods Co., Ltd.
Company Type: Manufacturer
Contact Person: Aileen Dong
Webstie: www.chinagreenfoods.net
E-Mail:
Phone: 86-558-2288018
Fax: 86-558-2288029
Address: No.579, Qinghe E.Rd.,Yingzhou District, Fuyang, Anhui China
Country: China
 
 
 
 
 
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